Spirulina (Arthrospira platensis) is a microalga belonging to cyanobacteria, aquatic microorganisms able to use sunlight as a source of energy. Great interest is arousing around this microalga, for its great…
Spirulina
Veggie Blend
VEGGIE BLEND is a blend of pea, rice, and potato vegetable proteins. With spirulina and vitamin B12. GLUTEN FREE.
Veggie Blend
VEGGIE BLEND is a blend of pea, rice, and potato vegetable proteins. With spirulina and vitamin B12. GLUTEN FREE.
Who is it for?
- For those who want soy-free plant-based protein
- For those who want to strengthen their muscle mass
- To those who follow a vegan diet
- To those who have done intense physical activity
- Who needs to increase the protein content in their diet
What is it for?
- A supportare il recupero muscolare
- To increase protein in the diet
- To replace animal proteins
42,00 €
Useful for these sports:
Nutrition Info
| Energy | 452 kJ / 107 kcal |
|---|---|
| Fat | 0.6 g |
| of which Saturated fatty acids | 0.1 g |
| Carbohydrates | 1.1 g |
| of which Sugars | 0.1 g |
| Fiber | 1.1 g |
| Protein | 24 g |
| Salt | 0.6 g |
|---|---|
| Vitamin B12 | 1.18 μg (47% DRV) |
| Spirulina | 1 g |
| DRV: Dietary Reference Values daily nutrient reference value for adults according to EU Reg. No 1169/2011 | |
Description
VEGGIE BLEND is a blend of pea, rice, and potato vegetable proteins. With spirulina and vitamin B12. GLUTEN FREE.
Thanks to its protein mix, it represents a high-quality substitute for animal proteins, providing nutrients beneficial for muscle and tissue plastic/structural function.
Veggie Blend contains pea proteins, known for high digestibility and good biological value, and rice proteins, which provide amino acids missing in pea proteins. It also includes potato proteins, a highly innovative element with a high content of branched-chain and essential amino acids.
Veggie Blend also provides Spirulina (Arthrospira platensis), a microalgae naturally rich in high biological value proteins, vitamins, minerals, omega-3 fatty acids, antioxidants, and free radical scavengers.
Lastly, it contains Vitamin B12, an essential micronutrient found only in animal foods (meat, fish), which individuals following a completely vegetarian diet may be at risk of deficiency.
Usage: Dissolve 3 level scoops (equivalent to 30 g) in 250-300 ml of water and shake before consumption. The green specks visible in the powder and the green color of the beverage are due to the presence of spirulina algae.
Warnings: Dietary supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years old.
Packaging: 750 g doypack. Contains a dosing scoop of approximately 10 g.
Ingredients
Pea protein, rice protein, potato protein, flavours, spirulina (Arthrospira platensis Gomont, from stem), sweeteners: sucralose, steviol glycosides (extracts from leaves of Stevia rebaudiana Bertoni); cyanocobalamin (vitamin B12).
Item images displayed on this site may not reflect the actual appearance of the product due to recent labeling updates.
For correct information, please always consult the label of the product received.
The information present is to be considered simple indications and is not intended, under any circumstances, to replace medical advice. It is always advisable to contact your doctor or a qualified nutritionist to ensure a balanced and healthy diet.
EAN: 8023826119017